Alice Springs Chicken Recipe l™ {Outback Copycat} (2024)

Today we decided to show you this Alice Springs Chicken recipe. Chicken with honey mustard sauce is a dish that is known and cooked all over the world.

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Alice Springs Chicken Recipe l™ {Outback Copycat} (1)

Alice Springs Chicken

I really like the combination of chicken and honey mustard sauce flavor, and I don’t know a better chicken marinade than this.

When I first cooked this I realized that this dish is a hit for any holiday!

You know, it’s even hard for me to describe how delicious it is! you’ll love these other favorite chicken dinners, like Cilantro lime chicken, baked bone-in chicken breast, white cheddar chicken pasta, broccoli cheddar chicken!

To be honest, I like to use honey mustard sauce not only as a marinade for chicken but also as a sauce for salads and meat.

It gives a delicate taste and adds piquancy and uniqueness to any chicken, pork, beef, or fish dish.

This Alice Springs Chicken recipe is very simple, so you can easily cook it at home. And if you have honey mustard sauce leftovers you can use it as dressing for a vegetable salad, for meat, or for fish.

How to make Alice springs chicken?

  1. Add ½ cup of Dijon mustard, ½ cup of honey, ¼ cup of mayonnaise, and 1 tsp of fresh lemon juice to the bowl. Whisk until combined.
  2. Reserve ¼ cup of honey mustard sauce for cooked chicken. Refrigerate.
  3. Transfer chicken breasts to a plastic zipper bag. Then, add the remaining honey mustard sauce. Close a bag and shake it to completely cover chicken breasts with sauce. Refrigerate.
  4. In a large oven-safe skillet saute sliced mushrooms with butter until lightly browned. Then, transfer cooked mushrooms to a clean plate.
    Alice Springs Chicken Recipe l™ {Outback Copycat} (2)
  5. Add olive oil to the same skillet. Cook chicken breasts in a single layer until brown. Flip chicken breasts. Then, cook on this side until brown. Turn off the heat.
  6. Place cooked mushrooms over the chicken breasts.
  7. Top with crispy bacon pieces.
  8. Finally, top with shredded cheese. Cover with a lid. Bake in the preheated oven for 15 minutes or until ready.

Alice Springs Chicken Recipe l™ {Outback Copycat} (3)

Recipe tips;

  1. Don’t overcook chicken breasts to the point of them becoming dry.
  2. The longer you marinate the chicken breasts in honey mustard sauce, the better the taste will be.

what kind of cheese is on Alice springs chicken?

We used shredded Colby Jack cheese. It is a mix of Colby and Monterey Jack cheese and it is a really good choice for melting cheese.

what to serve with Alice springs chicken?

In my opinion, chicken breast is a dish that can be served with any of your favorite side dishes orFrench Onion. As for me, I like to serve it withrice, roasted veggies, Amish Broccoli Salad, orMexican potatoes. or green beans would also go great.

what seasoning is on Alice springs chicken?

There is no seasoning in this recipe. But their taste is replaced by a combination of honey, mustard, lemon juice, and mayonnaise. however, Alice Springs Chicken has a very rich flavor.

Alice Springs Chicken Recipe l™ {Outback Copycat} (4)

More Chicken Recipes You’ll Love:

  • Smoked Chicken Breast
  • Marry Me Chicken
  • Easy Hunan Chicken
  • Instant Pot Chicken Noodle Soup

Alice Springs Chicken Recipe l™ {Outback Copycat} (5)

Alice Springs Chicken Recipe (Outback Copycat)

Alice Springs Chicken is a perfect combination of chicken breasts, crispy bacon, mushrooms, cheese, and honey mustard sauce. There are a lot of recipes for chicken in honey mustard sauce, but this one is really simple and unusual. You can easily cook this delicious dish without any special culinary skills.

5 from 18 votes

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Course: Main Course

Cuisine: American

Prep Time: 5 minutes minutes

Cook Time: 2 hours hours 30 minutes minutes

Total Time: 2 hours hours 35 minutes minutes

Ingredients

  • - 1/2 cup Dijon mustard;
  • - 1/2 cup honey;
  • - 1/4 cup mayonnaise;
  • - 1 tsp lemon juice;
  • - 4 boneless skinless chicken breast;
  • - 2 tbsp butter;
  • - 8 oz mushrooms, sliced;
  • - 1 tbsp olive oil;
  • - 4 slices cooked bacon, chopped into 2-inch pieces;
  • - 2 cups shredded Colby Jack cheese.

Instructions

  • Add mustard, honey, mayonnaise, and lemon juice to a bowl. Mix until combined. Save¼ cup of this sauce. You can use it as a dip for the cooked chicken breasts.

  • Transfer chicken breasts to a plastic bag and add the remaining sauce. Close and shake to coat completely. Refrigerate for at least 30 minutes.

  • Preheat oven to 400°F.

  • Melt butter in a large oven-safe skillet. Add sliced mushrooms and cook 5-7 minutes or until lightly browned. Transfer to a clean plate.

  • Wipe out the skillet using a paper towel. Add olive oil and heat. Remove the chicken breasts from the marinade. Then, place chicken breasts in a single layer in the skillet. Cook until brown on both sides (about 5 minutes on each side).

  • Turn off the heat. Place cooked mushrooms on the chicken breasts. Then, add pieces of bacon and top with shredded cheese. Cover with a lid. Bake in a preheated oven for 15 minutes or until chicken breasts are ready. Check the readiness of the chicken breasts with a cooking thermometer (the safe internal temperature for cooked chicken is165°F). Serve with reserved honey mustard sauce. Sprinkle with the chopped parsley.

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Reader Interactions

Comments

  1. Alice Springs Chicken Recipe l™ {Outback Copycat} (8)Lynn

    Alice Springs Chicken Recipe l™ {Outback Copycat} (9)
    Excellent and so easy to prepare.

    Reply

  2. Alice Springs Chicken Recipe l™ {Outback Copycat} (10)Ashley

    Alice Springs Chicken Recipe l™ {Outback Copycat} (11)
    Another great copycat. Left out the shrooms bc non on hand. Still delicious! Served with rice pilaf and roasted broccoli. Easy weeknight dinner. Used Sunday morning leftover bacon.

    Reply

    • Alice Springs Chicken Recipe l™ {Outback Copycat} (12)100krecipes

      So glad you loved it! Thanks so much for the 5 star rating!

      Reply

  3. Alice Springs Chicken Recipe l™ {Outback Copycat} (13)Colleen Skinner

    Alice Springs Chicken Recipe l™ {Outback Copycat} (14)
    It turned out simply fabulous and it was so easy! As good, if not better than the original.

    Reply

    • Alice Springs Chicken Recipe l™ {Outback Copycat} (15)100krecipes

      Thanks for coming back to let me know, Colleen. I appreciate the 5 stars.

      Reply

  4. Alice Springs Chicken Recipe l™ {Outback Copycat} (16)Becky

    Alice Springs Chicken Recipe l™ {Outback Copycat} (17)
    Very good!!! Made tonight for supper. Substituted mozzarella mixed with Mexican cheese cuz that’s what I had. Marinated overnight. Definitely recommend doing. The flavor was great. And super moist. Thanks for great recipe

    Reply

    • Alice Springs Chicken Recipe l™ {Outback Copycat} (18)100krecipes

      Thank you for the kind words, That’s wonderful to hear, Becky!

      Reply

  5. Alice Springs Chicken Recipe l™ {Outback Copycat} (19)Randy

    Alice Springs Chicken Recipe l™ {Outback Copycat} (20)
    I just made this tonight. Cooked it in a cast iron. It was fantastic.

    Reply

    • Alice Springs Chicken Recipe l™ {Outback Copycat} (21)100krecipes

      Thanks for the 5 stars, Randy! So glad you enjoyed it!

      Reply

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Alice Springs Chicken Recipe l™ {Outback Copycat} (2024)
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